United Kingdom
Data
Mince, Quorn
i Photo: Open Food Facts contributors · CC BY-SA
Vegetarian grounds · United Kingdom

Mince

by Quorn · 71 g
United KingdomFrance
NUTRI-SCOREBCDEANOVA4
103 kcalper 100 g · 5% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)5019503002157
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensEggs, Gluten
LabelsNo gluten, Source of proteins, High proteins
5019503002157

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy103 kcal5%
Fat1.7 g2%
of which saturates0.28 g1%
Carbohydrate2.5 g1%
of which sugars0.28 g0%
Fibre6.9 g—
Protein15.5 g31%
Salt0.11 g2%

Open Food Facts, ODbL, record updated 13 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Mycoprotein, Rehydrated Free Range Egg White, Pea Fibre, Gluten Free Barley Malt Extract

Allergen: EggsAllergen: GlutenNo glutenSource of proteinsHigh proteinsVegetarian Society ApprovedNo soy

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.05kg CO₂e per kg

Reference value for the category “Vegetarian grounds”: 2.05 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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