
T CHICAGO TOWN TAKEAWAY STUFFED CRUST BBQ CHICKEN
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 238 kcal | 12% |
| Fat | 7.2 g | 10% |
| of which saturates | 4.0 g | 20% |
| Carbohydrate | 33.5 g | 13% |
| of which sugars | 3.2 g | 4% |
| Fibre | 1.9 g | — |
| Protein | 9.6 g | 19% |
| Salt | 0.49 g | 8% |
Open Food Facts, ODbL, record updated 4 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)). water, blend of MOZZARELLA and CHEDDAR CHEESE (13%), tomato puree, chargrilled chicken (5.6%) (chicken, sugar, vegetable oil (sunflower), corn flour, modified maize starch, salt, onion powder, garlic powder, stabilisers (diphosphates, triphosphates), dextrose)), vegetable oils (palm, rapeseed), green peppers (2%), red peppers (2%), red onion (2%), yeast, sugar, salt, modified potato starch, stabiliser (guar gum), emulsifiers (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), smoke flavouring, BARLEY malt extract, garlic, herbs and spices, acid (citric acid), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene). s sold) (as consumed) Per ¼ Per 100g Adult pizza pizza 976 1725 232 410 21% 2000 5.9g 12g 17% 70g 3.9g 6.9g 35% 20g 32g 57g 22% 260g 3g 5.4g 6% 90g .8g 3.3g cereals containing gluten, see ingredients in BOLD. May also contain soya and mustard. 9.2g 16g 84g 32% 50g WARNING CHICKEN MAY CONTAIN SMALL BONES. 1.5g 25% 6.0g ALLERGY ADVICE:
- E160acaroteneColour
- E160aiBeta-caroteneColour
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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