Cheesy Stuffed Crust Takeaway Loaded Pepperoni, Chicago Town
i Photo: Open Food Facts contributors · CC BY-SA
Frozen pizzas · United Kingdom

Cheesy Stuffed Crust Takeaway Loaded Pepperoni

by Chicago Town · 640 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
277 kcalper 100 g · 14% of the reference intake
1.7 gof sugars per 100 g
Barcode (EAN-13)5019312083347
GS1 prefix501 · GS1 UK
Additives10: E14XX, E160a, E160ai…
AllergensGluten, Milk, Pork
5019312083347

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy277 kcal14%
Fat12.0 g17%
of which saturates6.1 g30%
Carbohydrate32.0 g12%
of which sugars1.7 g2%
Fibre1.7 g—
Protein10.0 g20%
Salt1.2 g20%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

WHEAT flour (with calcium, niacin (B3), iron, thiamin (B1)), water, MOZZARELLA CHEESE (14%), tomato puree, pork and beef pepperoni (8%) (pork, beef fat, salt, dextrose, spices, sugar, garlic powder, antioxidants (sodium ascorbate, extracts of rosemary), smoke flavouring, spice extract, preservative (sodium nitrite), smoke), full fat soft CHEESE (5%), vegetable oils (palm, rapeseed), yeast, CHEDDAR CHEESE (1.5%), salt, sugar, modified starch (potato, tapioca), emulsifying salts (sodium phosphate, sodium citrates), garlic, stabiliser (guar gum), emulsifier (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids), herbs and spices, acidity regulator (lactic acid), flour treatment agent (ascorbic acid), flavouring, colour (beta-carotene). ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in BOLD. Each pack contains one pizza, one pizza serves 4 people. MADE IN THE UNITED KINGDOM USING PORK AND MILK FROM DIFFERENT ORIGINS SEE SIDE OF PACK FOR BEST BEFORE END. STORAGE INSTRUCTIONS: KEEP FROZEN AND STORE FLAT. DO NOT DEFROST. KEEP AT - 18°C OR COOLER. 640ge

  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E160acaroteneColour
  • E160aiBeta-caroteneColour
  • E250Sodium nitritePreservative
  • E270Lactic acid
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E301Sodium ascorbateAntioxidant
  • E392Extracts of rosemary
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E472eMono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acidsEmulsifier · Sequestrant · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 88 “frozen pizzas” products sold in the United Kingdom
Sugars1.7 g · median 2.9 g
Saturates6.1 g · median 3.5 g
Salt1.2 g · median 0.95 g

10% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Frozen pizzas” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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