United Kingdom
Data
Lemon & Coriander Houmous Dip, delphi
i Photo: Open Food Facts contributors · CC BY-SA
Hummus · United Kingdom

Lemon & Coriander Houmous Dip

by delphi
United Kingdom
NUTRI-SCOREABDECNOVA3
277 kcalper 100 g · 14% of the reference intake
0.5 gof sugars per 100 g
Barcode (EAN-13)5018811001340
GS1 prefix501 · GS1 UK
Additives3: E202, E223, E330
AllergensSesame seeds
LabelsVegetarian, Vegan, Vegetarian Society Approved
5018811001340

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy277 kcal14%
Fat23.3 g33%
of which saturates1.7 g8%
Carbohydrate6.2 g2%
of which sugars0.50 g1%
Fibre10.6 g—
Protein6.2 g12%
Salt1.5 g24%

Open Food Facts, ODbL, record updated 22 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

cooked chickpeas (68%), water, lemon concentrate (8.2%), tahini paste (sesame seed), lemon segments (2%) (lemon peel, sea salt, preservative: sodium metabisulphite), vegetable oil (rapeseed), fresh coriander (1.7%), salt, citric acid, garlic puree, preservative: potassium sorbate.

Allergen: Sesame seedsVegetarianVeganVegetarian Society ApprovedVegetarian Society Approved Vegan
  • E202Potassium sorbatePreservative
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 289 “hummus” products sold in the United Kingdom
Sugars0.50 g · median 0.90 g
Saturates1.7 g · median 2.0 g
Salt1.5 g · median 0.81 g

12% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Hummus” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

1.11kg CO₂e per kg

Reference value for the category “Hummus”: 1.11 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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