Toffee Apple 5 Mini Loaves
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 326 kcal | 16% |
| Fat | 5.1 g | 7% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 59.8 g | 23% |
| of which sugars | 21.2 g | 24% |
| Protein | 8.0 g | 16% |
| Salt | 0.60 g | 10% |
Open Food Facts, ODbL, record updated 1 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
fortified wheat flour (wheat flour, calcium carbonate, iron, niacin (b3), thiamin (b1)), water, toffee pieces (10%) (fructose glucose syrup, concentrated pear puree, glucose syrup, sugar, wheat fibre, gelling agent: pectin, sunflower oil, burnt sugar, natural flavouring, acidity regulator: lactic acid), sugar, maize starch, apple puree (5%) (apple puree, antioxidant: ascorbic acid), vegetable fats (rapeseed, palm), malted barley flour, salt, apple flavouring, yeast, preservative: calcium propionate, butterscotch flavouring. allergy advice: for allergens including cereals containing gluten, see ingredients in bold. produced in a factory which handles soya and milk ingredients. vsuitable for vegetarians and vegans. how to enjoy me nibble me daintily or eat me all in one go - i'm deliciou on my own, there's no need to add butter. tell everyone how you ate me on instagram, twitter
- E270Lactic acid
- E282calcium propionatePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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