United Kingdom
Data
Takis Blue Heat, Takis
i Photo: Open Food Facts contributors · CC BY-SA
Corn chips · United Kingdom

Takis Blue Heat

by Takis
United Kingdom
NUTRI-SCOREABDECNOVA4
514 kcalper 100 g · 26% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-13)5018297013165
GS1 prefix501 · GS1 UK
Additives4: E133, E322, E330…
AllergensSoybeans
5018297013165

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy514 kcal26%
Fat29.0 g41%
of which saturates2.7 g14%
Carbohydrate53.0 g20%
of which sugars2.7 g3%
Fibre8.2 g—
Protein6.1 g12%
Salt0.64 g11%

Open Food Facts, ODbL, record updated 22 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

PRECOOKED MAIZE FLOUR, vegetable oil), MALTODEXTRIN, SUGAR, ACID (CITRIC ACID), F FLAVOUR ENHANCES (MONOSODIUM GLUTAMATE, DISODIUM GUANYLAT INOSINATE), SALT, STARCH, POTASSIUM CHLORIDE, SPIRULINA EXTRACT, SPICE (LECITHINS (SOYA)), COLOUR (BRILLIANT BLUE FCF).

Allergen: Soybeans
  • E133Brilliant blue FCFColour
  • E322LecithinsAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E621Monosodium glutamateFlavour enhancer

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 170 “corn chips” products sold in the United Kingdom
Sugars2.7 g · median 2.3 g
Saturates2.7 g · median 2.2 g
Salt0.64 g · median 0.97 g

64% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Corn chips” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

2.33kg CO₂e per kg

Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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