
Spiced Grain and Chestnuts with Wild Rice and Cranberries
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 0 kcal | 0% |
| Fat | 1.2 g | 2% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 65.2 g | 25% |
| of which sugars | 1.9 g | 2% |
| Fibre | 8.2 g | — |
| Protein | 9.3 g | 19% |
| Salt | 0.02 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Cooked Pearl Barley (68%) (Water, Pearl Barley), Cooked Chestnuts (11%) (Water, Dehydrated Chestnuts), Cooked Wild Rice (70%) (Water, Wild Rice), Dried Cranberries (5%) (Sugar, Cranberries, Rice Flour, Sunflower Oil), Onion, Sunflower Oil, Onion Powder, Vegetable Bouillon (Salt, Yeast Extract, Dextrose, Potato Starch, Onion Extract, Carrot Powder, Parsley, Colour: Curcumin, Herb Extracts (Marjoram, Thyme, Sage), Pepper Extract), Salt, Ground Nutmeg, Mushroom Seasoning (Rice Flour, Salt, Mushroom Powder, Sugar, Onion Powder, Yeast Extract Powder, Garlic Powder, Parsley, Black Pepper, Natural Flavouring), Stabiliser: Guar Gum, Cinnamon Powder, Dried Sage, Thyme, Clove Powder, Dried Parsley, Dried Rosemary. For best results, hear the the pouch to lo dash of water. Otherwise at the top and microws or simply enjoy them co Allergens: For allergens, including cereals containing gluten, see ingredients in bold.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
32% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Plant-based meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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