Kettle veg chips, Kettle
i Photo: Open Food Facts contributors · CC BY-SA
Crisps · United Kingdom

Kettle veg chips

United Kingdom
NUTRI-SCOREABCEDNOVA3
514 kcalper 100 g · 26% of the reference intake
21.3 gof sugars per 100 g
Barcode (EAN-13)5017764600167
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsNo gluten
5017764600167

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy514 kcal26%
Fat32.9 g47%
of which saturates2.4 g12%
Carbohydrate44.1 g17%
of which sugars21.3 g24%
Fibre10.1 g—
Protein5.3 g11%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

parsnips, sweet potatoes, beetroot, sunflower oil, sea salt.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 397 “crisps” products sold in the United Kingdom
Sugars21.3 g · median 2.7 g
Saturates2.4 g · median 2.2 g
Salt1.0 g · median 1.3 g

97% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Crisps” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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