Christmas Pudding
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 310 kcal | 15% |
| Fat | 4.9 g | 7% |
| of which saturates | 3.0 g | 15% |
| Carbohydrate | 61.5 g | 24% |
| of which sugars | 37.5 g | 42% |
| Fibre | 3.7 g | — |
| Protein | 3.1 g | 6% |
| Salt | 0.30 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Sultanas 28%, Sugar, Breadcrumbs (Wheat Flour (Gluten), Salt, Yeast), Water, Cider 8%, Wheat Flour (Gluten), Palm Oil, Humectant (Glycerine), molasses, Candied Citrus Peel (Glucose Syrup, Orange Peel, Sugar, Lemon peel, citric acid), Mixed spice, Salt
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
16% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Christmas Puddings” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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