The Original Vegan Strips
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 262 kcal | 13% |
| Fat | 15.0 g | 21% |
| of which saturates | 4.7 g | 23% |
| Carbohydrate | 21.0 g | 8% |
| of which sugars | 3.7 g | 4% |
| Fibre | 5.5 g | — |
| Protein | 8.6 g | 17% |
| Salt | 1.8 g | 30% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Rehydrated Pea Protein (30%), Water, Wheat Flour, Vegetable Oil (Palm, Rapeseed, Sunflower), Flavouring, Wheat Gluten, Starch (Pea, Maize), Yeast Extract, Salt, Raising Agents (Sodium Carbonates, Diphosphates), Spice Extracts (Paprika, Pepper), Modified Tapioca Starch, Vegetable Powder (Garlic, Onion), Spices (contains Celery), Dextrose, Yeast.
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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