United Kingdom
Data
Cracker Toppers Mayo & Sweetcorn Tuna, John West
i Photo: Open Food Facts contributors · CC BY-SA
Tuna mayo · United Kingdom

Cracker Toppers Mayo & Sweetcorn Tuna

by John West
United Kingdom
NUTRI-SCOREABDEC
228 kcalper 100 g · 11% of the reference intake
2.1 gof sugars per 100 g
Barcode (EAN-8)50171071
GS1 prefix501 · GS1 UK
AdditivesNot given
AllergensFish

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy228 kcal11%
Fat17.0 g24%
of which saturates2.1 g10%
Carbohydrate5.0 g2%
of which sugars2.1 g2%
Protein13.0 g26%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Allergen: Fish

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

4.98kg CO₂e per kg

Reference value for the category “Tunas”: 4.98 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.