Bourbon Creams, Crawford's
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United Kingdom

Bourbon Creams

by Crawford's · 40g
United KingdomFrance
NUTRI-SCOREABCDENOVA4
487 kcalper 100 g · 24% of the reference intake
28.1 gof sugars per 100 g
Barcode (EAN-8)50168545
GS1 prefix501 · GS1 UK
Additives4: E500, E500ii, E503…
AllergensGlutenMay contain: Milk, Sesame seeds

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy487 kcal24%
Fat21.6 g31%
of which saturates13.1 g66%
Carbohydrate65.4 g25%
of which sugars28.1 g31%
Fibre3.4 g—
Protein5.7 g11%
Salt0.28 g5%

Open Food Facts, ODbL, record updated 20 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

flour (wheat flour, calcium, iron, niacin, thiamin), sugar, vegetable oil (palm), fat reduced cocoa powder, glucose syrup, dextrose, wheat starch, raising agents (ammonium bicarbonate, sodium bicarbonate), salt, natural flavouring, for allergens, including cereals containing gluten, see ingredients in bold, may also contain sesame seeds, milk,

Allergen: GlutenMay contain: MilkMay contain: Sesame seeds
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 716 “biscuits” products sold in the United Kingdom
Sugars28.1 g · median 26.5 g
Saturates13.1 g · median 9.5 g
Salt0.28 g · median 0.59 g

56% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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