Ramen Head Teriyaki, Ramen Head
i Photo: Open Food Facts contributors · CC BY-SA

Ramen Head Teriyaki

by Ramen Head · 450g
United Kingdom
NOVA4
55 kcalper 100 g · 3% of the reference intake
2.9 gof sugars per 100 g
Barcode (EAN-13)5016805011566
GS1 prefix501 · GS1 UK
Additives9: E14XX, E150d, E211…
AllergensCelery, Gluten, Sesame seeds, SoybeansMay contain: Milk, Mustard, Nuts, Peanuts, Sulphur dioxide and sulphites
5016805011566

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy55 kcal3%
Fat0.49 g1%
of which saturates0.13 g1%
Carbohydrate10.6 g4%
of which sugars2.9 g3%
Fibre1.6 g—
Protein2.1 g4%
Salt1.2 g20%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

TERIYAKI RAMEN. Blanched noodles with a soy, miso and spring onion broth. WHAT'S IN IT... Ramen. Cooked Noodles (99.65%) (Water, Durum Wheat Semolina), Sunflower Oil. Broth. Water (75%), Soya Sauce (3.4%) (Sugar, Water, Soybean Extract (13%), Salt, Garlic Powder, Onion Powder, Spices & Condiments, Acidity Regulator (E260), Preservative (E211)), Brown Sugar, Shaoxing Wine (Water, Rice, Wheat, Salt, Lemongrass Extract & Black Pepper Extract, E150d), Sesame Seed Oil (Sesame Oil, Antioxidant E319), Miso Paste (3%) (Water, Soybeans, Rice, Salt), Rice Vinegar (Water, Rice, Sugar, Salt), Vegetable Broth (Salt, Corn Starch, Potato Powder, Onion, Maltodextrin, Sugar, Hydrolyzed Vegetable Protein (Wheat, Soy), Edible Vegetable Fat (Palm Fat), Yeast Extract, Garlic, Spices & Condiments (contains Celery), Flavour Enhancers (E627 & E631), Anticaking Agent (E551), Acidity Regulator (E330)), Spring Onion (1.1%), Garlic, Modified Starch. Allergens in bold. Contains Wheat, Gluten, Soy, Sesame, Celery. May contain Milk, Sulphites, Peanuts, Nuts, Mustard, Cereals containing Gluten since it is manufactured in facility handling these allergens.

Allergen: CeleryAllergen: GlutenAllergen: Sesame seedsAllergen: SoybeansMay contain: MilkMay contain: MustardMay contain: NutsMay contain: PeanutsMay contain: Sulphur dioxide and sulphites
  • E14XXModified StarchEmulsifier · Stabiliser · Thickener
  • E150dSulphite ammonia caramelColour
  • E211Sodium benzoatePreservative
  • E260Acetic acidPreservative
  • E319Tertiary-butylhydroquinone (tbhq)Antioxidant
  • E330Citric acidAntioxidant · Sequestrant
  • E551Silicon dioxideCarrier
  • E627Disodium guanylate
  • E631Disodium inosinate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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