Loaded Nacho Chips Chill Beef
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 477 kcal | 24% |
| Fat | 19.1 g | 27% |
| of which saturates | 1.8 g | 9% |
| Carbohydrate | 70.0 g | 27% |
| of which sugars | 3.1 g | 3% |
| Fibre | 6.2 g | — |
| Protein | 5.5 g | 11% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Tortilla Chip [Corn, Pomegranate Extract, Rosemary Extract], Vegetable Oil [Rapeseed Oil, Sunflower Oil], Chilli Beef Seasoning (6%) [Rice Flour, Sugar, Salt, Potassium Chloride, Yeast Extract, Spice (Cayenne Powder, Cumin Powder), Chilli Powder (Chilli, Cumin, Salt, Garlic Powder, Dried Oregano), Flavourings, Onion Powder, Acid (Citric Acid), Garlic Powder, Spice Extract (Chilli, Cumin), Dried Parsley, Colour (Paprika Extract)]. ALLERGY ADVICE: May contain Milk, Soya, Sulphites and Gluten
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Corn chips”: 2.33 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.