Special toffee
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 497 kcal | 25% |
| Fat | 28.0 g | 40% |
| of which saturates | 15.0 g | 75% |
| Carbohydrate | 60.0 g | 23% |
| of which sugars | 47.0 g | 52% |
| Fibre | 0.00 g | — |
| Protein | 1.8 g | 4% |
| Salt | 0.54 g | 9% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
sugar, glucose syrup, sweetened condensed milk (whole milk, sugar), palm oil, butter (milk), sunflower oil, invert sugar syrup, coconut oil, salt, flavouring, concentrated lemon juice, emulsifier (e471). may also contain: nuts, egg, soya, cereals containing gluten. vegetarians nutrition typical values per 100 g energy
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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