Dark chocolate cranberries
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 459 kcal | 23% |
| Fat | 20.0 g | 29% |
| of which saturates | 12.1 g | 61% |
| Carbohydrate | 65.3 g | 25% |
| of which sugars | 58.9 g | 65% |
| Fibre | 3.2 g | — |
| Protein | 2.8 g | 6% |
| Salt | 0.25 g | 4% |
Open Food Facts, ODbL, record updated 26 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Dark chocolate (65%) (Sugar, Cocoamass, Cocoa butter, Whey powder MILK), Poil, Emulsifier: Rapeseed lecithin, Glazing nt Gum arabic, Maize protein), Dried sweetened cranberries (35%) (Sugar, Caries, Sunflower Oil). Dark chocolate Vegetable Oils in addition to Cocoa Butter. Cocoa solids min 35%.
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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