United Kingdom
Data
RICE CAKE THINS, Kallo
i Photo: Open Food Facts contributors · CC BY-SA

RICE CAKE THINS

by Kallo
United Kingdom
NUTRI-SCOREABCDENOVA3
480 kcalper 100 g · 24% of the reference intake
22.0 gof sugars per 100 g
Barcode (EAN-13)5013665117872
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
5013665117872

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy480 kcal24%
Fat22.0 g31%
of which saturates14.0 g70%
Carbohydrate59.0 g23%
of which sugars22.0 g24%
Protein7.0 g14%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 31 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Organic dark chocolate (55%) [organic cocoa mass, organic cane sugar, organic cocoa butter], organic rice. Contains on average 6 rice cakes.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.07kg CO₂e per kg

Reference value for the category “Puffed rice cakes”: 1.07 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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