Large Silverskin Onions
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 43 kcal | 2% |
| Fat | 0.50 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 9.7 g | 4% |
| of which sugars | 9.7 g | 11% |
| Fibre | 0.90 g | — |
| Protein | 0.50 g | 1% |
| Salt | 0.31 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Onions, Water, Malt Vinegar (Water, Malted Barley, Barley Malt Extract), Sugar, Sea Salt, Barley Malt Extract, Ground Cinnamon, Ground Ginger, Preservatives (Sodium hydrogen sulphite, Sodium metabisulphite). ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold.
- E223Sodium metabisulphiteAntioxidant · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
60% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Pickled onions” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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