United Kingdom
Data
Persian style flatbread, Deli kitchen
i Photo: Open Food Facts contributors · CC BY-SA
Flatbreads · United Kingdom

Persian style flatbread

by Deli kitchen
United Kingdom
NUTRI-SCOREABDECNOVA4
317 kcalper 100 g · 16% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)5012121006330
GS1 prefix501 · GS1 UK
Additives8: E202, E282, E330…
AllergensGlutenMay contain: Milk
5012121006330

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy317 kcal16%
Fat8.0 g11%
of which saturates1.2 g6%
Carbohydrate48.4 g19%
of which sugars2.2 g2%
Fibre2.6 g—
Protein11.6 g23%
Salt0.86 g14%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Extra Virgin Olive Oil (3%), Wheat Gluten, Spirit Vinegar, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Calcium Phosphate), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Stabiliser (Carboxymethyl Cetose), Acidity Regulator (Citric Acid), Whear Starch, Wheat Nour Allergen Information: For allergens, including cereals containing gluten, see ingredients in bold. May also contain milk.

Allergen: GlutenMay contain: Milk
  • E202Potassium sorbatePreservative
  • E282calcium propionatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E450iDisodium diphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 40 “flatbreads” products sold in the United Kingdom
Sugars2.2 g · median 2.9 g
Saturates1.2 g · median 1.2 g
Salt0.86 g · median 0.91 g

15% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Flatbreads” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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