Green & black's organic chocolate bar white, Green & Black's
i Photo: Open Food Facts contributors · CC BY-SA
White chocolates · United Kingdom

Green & black's organic chocolate bar white

by Green & Black's · 100 g
United KingdomSwedenUnited States
NUTRI-SCOREABCDENOVA4
582 kcalper 100 g · 29% of the reference intake
51.0 gof sugars per 100 g
Barcode (EAN-13)5011835101966
GS1 prefix501 · GS1 UK
Additives2: E322, E322i
AllergensMilk, SoybeansMay contain: Nuts
LabelsFair trade, Organic, Vegetarian
5011835101966

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy582 kcal29%
Fat38.5 g55%
of which saturates23.0 g115%
Carbohydrate51.0 g20%
of which sugars51.0 g57%
Fibre0.10 g—
Protein7.9 g16%
Salt0.25 g4%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Raw cane sugar #, cocoa butter #, whole MILK powder #, emulsifier (SOYA lecithin), vanilla pod #, vanilla extract #. # = Certified OrganicORGANIC WHITE CHOCOLATE: MINIMUM COCOA SOLIDS 30%, MINIMUM MILK SOLIDS 26%.Cocoa, Sugar, Vanilla: traded in compliance with Fairtrade Standards, total 71%. Visit www.info.fairtrade.net Fairtrade means fairer trading conditions and opportunities for producers in developing countries to invest in their businesses and communities for a sustainable future. MAY CONTAIN NUTS.

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 55 “white chocolates” products sold in the United Kingdom
Sugars51.0 g · median 53.0 g
Saturates23.0 g · median 19.7 g
Salt0.25 g · median 0.25 g

30% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “White chocolates” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

11.5kg CO₂e per kg

Reference value for the category “White chocolates”: 11.5 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
SwedenUnited KingdomUnited States

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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