United Kingdom
Data
Coconut Milk, Kingfisher
i Photo: Open Food Facts contributors · CC BY-SA
Plant-based creams for cooking · United Kingdom

Coconut Milk

by Kingfisher · 200 ml
United Kingdom
NUTRI-SCOREABCDENOVA4
208 kcalper 100 g · 10% of the reference intake
1.0 gof sugars per 100 g
Barcode (EAN-13)5011826273207
GS1 prefix501 · GS1 UK
Additives4: E330, E412, E435…
AllergensNot given in the source
LabelsVegetarian
5011826273207

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy208 kcal10%
Fat21.3 g30%
of which saturates19.3 g96%
Carbohydrate1.7 g1%
of which sugars1.0 g1%
Fibre0.50 g—
Protein2.1 g4%
Salt0.12 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Coconut Extract (72%), Water, Stabiliser (Guar Gum), Emulsifiers (Carboxymethyl Cellulose, Polysorbate 60), Acidity Regulator (Citric Acid).

Vegetarian
  • E330Citric acidAntioxidant · Sequestrant
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E435Polyoxyethylene sorbitan monostearateEmulsifier · Stabiliser
  • E466Sodium carboxy methyl celluloseEmulsifier · Humectant · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 68 “plant-based creams for cooking” products sold in the United Kingdom
Sugars1.0 g · median 1.5 g
Saturates19.3 g · median 13.4 g
Salt0.12 g · median 0.06 g

24% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Plant-based creams for cooking” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

0.68kg CO₂e per kg

Reference value for the category “Coconut milks and creams”: 0.68 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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