Simpkins sweets
i Photo: Open Food Facts contributors · CC BY-SA

Simpkins sweets

· 175 g
United Kingdom
NUTRI-SCOREABCDENOVA4
403 kcalper 100 g · 20% of the reference intake
98.0 gof sugars per 100 g
Barcode (EAN-13)5011563002016
GS1 prefix501 · GS1 UK
Additives3: E100, E162, E330
AllergensNot given in the source
LabelsVegetarian, No gluten, Vegan
5011563002016

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy403 kcal20%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate98.0 g38%
of which sugars98.0 g109%
Protein0.00 g0%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 16 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

sugar, glucose syrup, citric acid, flavourings, beetroot red, turmeric extract

  • E100CurcuminColour
  • E162Beetroot redColour
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.41kg CO₂e per kg

Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.