United Kingdom
Data
curiously cinnamon, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA
Extruded cereals · United Kingdom

curiously cinnamon

by Nestlé · 375g
United KingdomFrance
NUTRI-SCOREABDECNOVA4
412 kcalper 100 g · 21% of the reference intake
24.0 gof sugars per 100 g
Barcode (EAN-13)5011476102131
GS1 prefix501 · GS1 UK
Additives5: E160b, E160bii, E306…
AllergensGlutenMay contain: Milk, Nuts, Peanuts
5011476102131

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy412 kcal21%
Fat9.0 g13%
of which saturates1.0 g5%
Carbohydrate73.4 g28%
of which sugars24.0 g27%
Fibre6.4 g—
Protein6.1 g12%
Salt0.79 g13%

Open Food Facts, ODbL, record updated 25 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whole Grain Wheat (37.3%), Rice Flour (28.1%), Sugar, Sunflower Oil, Glucose Syrup, Calcium Carbonate, Maize Starch, Salt, Cinnamon (0.3%), Emulsifier: Sunflower Lecithin, Antioxidant: Tocopherols, Roasted Barley Malt Extract, Natural Flavouring, Colour: Annatto Norbixin, Iron, Vitamin B3, B5, D, B6, B1, B2, B9. ALLERGY ADVICE: For allergens, including cereals containing gluten, see ingredients in bold. May also contain Milk, Peanuts and other Nuts.

Allergen: GlutenMay contain: MilkMay contain: NutsMay contain: Peanuts
  • E160bAnnattoColour
  • E160biiAnnatto norbixinColour
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 127 “extruded cereals” products sold in the United Kingdom
Sugars24.0 g · median 17.6 g
Saturates1.0 g · median 0.60 g
Salt0.79 g · median 0.42 g

81% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Extruded cereals” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceUnited Kingdom
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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