United Kingdom
Data
Milk Chocolate Caramel Wafer Biscuit, Tunnock's
i Photo: Open Food Facts contributors · CC BY-SA
Biscuit with a milk chocolate bar covering · United Kingdom

Milk Chocolate Caramel Wafer Biscuit

by Tunnock's · 30g
United KingdomFranceGermany
NUTRI-SCOREABCDENOVA4
447 kcalper 100 g · 22% of the reference intake
34.7 gof sugars per 100 g
Barcode (EAN-13)5010975010022
GS1 prefix501 · GS1 UK
Additives4: E322, E322i, E500…
AllergensGluten, Milk, Soybeans
5010975010022

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy447 kcal22%
Fat17.4 g25%
of which saturates12.7 g63%
Carbohydrate69.2 g27%
of which sugars34.7 g39%
Fibre2.5 g—
Protein3.6 g7%
Salt0.67 g11%

Open Food Facts, ODbL, record updated 24 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

CARAMEL 50% (GLUCOSE SYRUP, SUGAR, SWEETENED CONDENSED MILK, INVERT SUGAR SYRUP, PALM KERNEL OIL, FLAVOURING, EMULSIFIER: SOYA LECITHIN (E322)), MILK CHOCOLATE 33% (SUGAR, COCOA SOLIDS (MIN 25%), MILK SOLIDS (MIN 14%), BLEND OF PALM OIL AND SHEA BUTTER, EMULSIFIER: SOYA LECITHIN (E322), FLAVOURING), WAFER 17% (FORTIFIED WHEAT FLOUR (WHEAT FLOUR, CALCIUM CARBONATE, IRON, NIACIN, THIAMIN), SUGAR, COCONUT OIL, RAISING AGENT (SODIUM BICARBONATE), SALT AND EMULSIFIER: SOYA LECITHIN (E322)). FOR ALLERGENS: SEE INGREDIENTS IN BOLD FOR

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.79kg CO₂e per kg

Reference value for the category “Biscuit with a chocolate bar covering”: 7.79 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 3 countries
FranceGermanyUnited Kingdom
de-defr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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