United Kingdom
Data
Martini rosso, Martini
i Photo: Open Food Facts contributors · CC BY-SA
Vermouth · United Kingdom

Martini rosso

by Martini · 1l
United KingdomFranceGermanySwitzerland
NOVA3
137 kcalper 100 g · 7% of the reference intake
11.1 gof sugars per 100 g
Barcode (EAN-13)5010677915007
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensSulphur dioxide and sulphites
LabelsNot advised for specific people, With sulfites, Contains alcohol
5010677915007

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy137 kcal7%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate11.3 g4%
of which sugars11.1 g12%
Fibre0.00 g—
Protein0.05 g0%
Salt0.04 g1%

Open Food Facts, ODbL, record updated 13 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Vermouth

Allergen: Sulphur dioxide and sulphitesNot advised for specific peopleWith sulfitesContains alcoholNot advised for pregnant women

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.31kg CO₂e per kg

Reference value for the category “Vermouth”: 1.31 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 4 countries
FranceGermanySwitzerlandUnited Kingdom
de-chde-defr-chfr-frit-ch

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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