Savers Pasta Sauce
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 34 kcal | 2% |
| Fat | 0.40 g | 1% |
| of which saturates | 0.10 g | 1% |
| Carbohydrate | 6.1 g | 2% |
| of which sugars | 3.3 g | 4% |
| Fibre | 1.0 g | — |
| Protein | 1.0 g | 2% |
| Salt | 0.48 g | 8% |
Open Food Facts, ODbL, record updated 28 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Partially reconstituted tomato purée (41%), Tomato (29%), Water, Modified maize starch, Sugar, Salt, Sunflower oil, Parsley, Acidity regulator (citric acid), Dried onion, Garlic powder, Fennel seed, Laurel, Thyme, Black pepper. Made to a vegan recipe in a food preparation area that uses non-vegan ingredients. Nutrition Typical values per 1/4 pack (as sold) per 100g (125g) Energy 145kJ
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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