United Kingdom
Data
Caramelised Onion Beef Burger, Morrisons The Best
i Photo: Open Food Facts contributors · CC BY-SA
Beef patties · United Kingdom

Caramelised Onion Beef Burger

by Morrisons The Best · 340 g
United Kingdom
NUTRI-SCOREABCEDNOVA4
264 kcalper 100 g · 13% of the reference intake
5.9 gof sugars per 100 g
Barcode (EAN-13)5010525320397
GS1 prefix501 · GS1 UK
Additives3: E223, E392, E464
AllergensBeef, Sulphur dioxide and sulphites
LabelsNo gluten
5010525320397

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy264 kcal13%
Fat17.1 g24%
of which saturates7.1 g35%
Carbohydrate7.3 g3%
of which sugars5.9 g7%
Fibre1.1 g—
Protein19.7 g39%
Salt0.61 g10%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Beef (81%), Red onion, Dark muscovado sugar (sugar, cane molasses), Sugar, Caramelised onion 340ge seasoning (sugar, onion powder, salt, black pepper, preservative (sodium metabisulphite), rosemary extract), Rice flour, Cider vinegar, Yeast extract, Roasted onion powder, Spirit vinegar, Onion powder, Beef stock (beef bones, water, salt), Salt, Beef extract, Cornflour (contains sulphites), Rapeseed oil, Water, Potato starch, Chive, Roasted onion granules, Tapioca starch, Rapeseed oil, Yeast, Stabilisers (hydroxypropyl methyl cellulose), Dextrose, Sugar, Black pepper, Psyllium fibre, Maize starch.

Allergen: BeefAllergen: Sulphur dioxide and sulphitesNo gluten
  • E223Sodium metabisulphiteAntioxidant · Preservative
  • E392Extracts of rosemary
  • E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

17.5kg CO₂e per kg

Reference value for the category “Beef patties”: 17.5 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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