Hoisin Duck in a Tortilla Wrap
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 192 kcal | 10% |
| Fat | 4.2 g | 6% |
| of which saturates | 1.5 g | 8% |
| Carbohydrate | 28.2 g | 11% |
| of which sugars | 4.1 g | 5% |
| Fibre | 1.9 g | — |
| Protein | 9.3 g | 19% |
| Salt | 0.72 g | 12% |
Open Food Facts, ODbL, record updated 28 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Hoisin Duck Aromatic shredded duck with hoisin sauce, cucumber, lettuce and spring onion in a wheat tortilla wrap. Ingredients Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Marinated duck (23%) (duck, duck fat, muscovado sugar, white wine vinegar, sugar, salt, water, star anise, cornflour, cinnamon, fennel, soybean, wheat, white pepper, peppercorns, clove), Hoisin sauce (14%) (water, sugar, tomato paste, cornflour, salt, rapeseed oil, black beans, soybean, caster sugar, red wine vinegar, molasses, red chilli, cane molasses, ginger purée, red chilli purée, cinnamon, invert sugar syrup, star anise, wheat flour, rice flour, black pepper, fennel, clove, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), anise, acidity regulator (acetic acid)), Water, Cucumber (6%), Lettuce (6%), Spring onion (4%), Vegetable oils (palm, rapeseed), Raising agents (sodium carbonates, diphosphates), Sugar, Coriander, Salt, Cornflour, Acidity regulator (malic acid), Wheat starch.
- E260Acetic acidPreservative
- E296Malic acid
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
70% of products in the category contain less sugar than this one. The thin line marks the category median.
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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