Slow Cooker Chicken In Creamy Mushroom Sauce
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 93 kcal | 5% |
| Fat | 2.2 g | 3% |
| of which saturates | 0.59 g | 3% |
| Carbohydrate | 0.55 g | 0% |
| of which sugars | 0.55 g | 1% |
| Fibre | 0.45 g | — |
| Protein | 17.6 g | 35% |
| Salt | 0.47 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
500ge chicken breast (72%), water, portobello mushrooms (5%), single cream (milk), marsala wine (sulphites) (3%), modified maize starch, chicken flavour stock (dried glucose syrup, flavouring, salt, yeast extract, maltodextrin, onion powder, sugar, sunflower oil, carrot extract, tomato powder, rapeseed oil, sage extract), mushroom stock powder (dried glucose syrup, salt, mushroom extract powder (maltodextrin, mushroom extract), yeast extract, sugar, flavouring), rapeseed oil, salt, garlic purée, colour (plain caramel), thyme, parsley, white pepper. allergy advice
- E150aPlain caramelColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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