Mega Meat Feast Fully Loaded
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 259 kcal | 13% |
| Fat | 9.1 g | 13% |
| of which saturates | 3.5 g | 18% |
| Carbohydrate | 31.9 g | 12% |
| of which sugars | 5.2 g | 6% |
| Fibre | 2.7 g | — |
| Protein | 11.0 g | 22% |
| Salt | 1.1 g | 18% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Tomato, Water, Mozzarella cheese (milk) (14%), Tomato purée, Pepperoni (5%) (pork (96%), salt, dextrose, antioxidants (sodium ascorbate, extracts of rosemary), anise, garlic powder, paprika extract, pepper extract, ginger extract, preservative (sodium nitrite)), Formed ham (4%) (pork (96%), salt, flavouring, maltodextrin, dextrose, antioxidants (ascorbic acid, extracts of rosemary), preservative (sodium nitrite)), Spicy beef (4%) (beef (69%), dextrose, water, cornflour, spirit vinegar, paprika, onion powder, tomato paste, garlic powder, cumin, tomato powder, salt, garlic purée, onion, red pepper, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), cayenne pepper, flavouring, coriander, barley malt extract, black pepper, raising agent (ammonium carbonates)), Rapeseed oil, Dried wheat sourdough, Yeast, Sugar, Cornflour, Salt, Acidity regulator (citric acid), Oregano, Black pepper.
- E160cPaprika extractColour
- E250Sodium nitritePreservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E301Sodium ascorbateAntioxidant
- E330Citric acidAntioxidant · Sequestrant
- E392Extracts of rosemary
- E503Ammonium carbonates
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Pizza with ham and cheese”: 3.23 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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