Takeaway Cheesy Garlic Bread
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 347 kcal | 17% |
| Fat | 12.8 g | 18% |
| of which saturates | 5.9 g | 30% |
| Carbohydrate | 45.9 g | 18% |
| of which sugars | 2.2 g | 2% |
| Fibre | 2.0 g | — |
| Protein | 11.1 g | 22% |
| Salt | 0.29 g | 5% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
236ge Wheat flour, Water, Mozzarella cheese (milk) (14%), Rapeseed oil, Butter (milk) (4%), Garlic (3%), Cheddar cheese (milk) (2%), Pea starch, Salt, Yeast, Herbs, Dextrose, Spices. ! ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. May also contain celery. Nutrition Typical values (as consumed) per 100g per 1/2 pizza (111g Energy 1457kJ/
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
24% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Garlic breads” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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