Morrisons chilli cheese bites
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 275 kcal | 14% |
| Fat | 16.9 g | 24% |
| of which saturates | 7.4 g | 37% |
| Carbohydrate | 23.7 g | 9% |
| of which sugars | 2.3 g | 3% |
| Fibre | 1.8 g | — |
| Protein | 11.1 g | 22% |
| Salt | 0.49 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Red Leicester cheese (15%) (cheese (milk), colour (carotenes)), Monterey Jack cheese (milk) (15%), Mozzarella cheese (milk) (11%), Red pepper, Full fat soft cheese (milk), Rice flour, Onion, Maize starch, Gram flour, Rapeseed oil, Maize flour, Potato starch, Coriander leaf, Green chilli (1%), Potato flake, Canola oil, Brown sugar, Red pepper flakes, Stabilisers (methyl cellulose, xanthan gum), Lime juice from concentrate, Paprika, Cumin powder, Onion powder, Garlic powder, Raising agents (diphosphates, sodium carbonates), Chilli powder, Colour (paprika extract), Dextrose, Parsley. ALLERGY ADVICE For allergens, see ingredients in bold. Nutrition Typical values (as consumed) Energy per bite (аprox. 199)
- E160acaroteneColour
- E160cPaprika extractColour
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E461methyl celluloseEmulsifier · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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