United Kingdom
Data
Fruit & Oat Cookies, Morrisons
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · United Kingdom

Fruit & Oat Cookies

by Morrisons
United Kingdom
NUTRI-SCOREABCDENOVA4
502 kcalper 100 g · 25% of the reference intake
31.3 gof sugars per 100 g
Barcode (EAN-13)5010525094298
GS1 prefix501 · GS1 UK
Additives2: E500, E503
Allergens flagged in the ingredientsNutsMay contain: Nuts
LabelsNo gluten, Vegetarian, Vegan
5010525094298

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy502 kcal25%
Fat26.5 g38%
of which saturates12.5 g63%
Carbohydrate58.0 g22%
of which sugars31.3 g35%
Fibre3.4 g—
Protein6.1 g12%
Salt0.13 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

palm oil, gluten-free oat flour (21%), gluten-free oats (21%), raisins (18%), sugar, partially inverted refiners syrup, desiccated coconut, raising agents (sodium carbonates, ammonium carbonates). !allergy advice for allergens see ingredients in bold. may also contain nuts. nutrition %ri per cookie (approx. 19g) 394kj typical values per 100g your ri* energy 2099kj 8400kj/ 5% 7% 12%

Allergen: NutsMay contain: NutsNo glutenVegetarianVegan
  • E500Sodium carbonatesStabiliser · Thickener
  • E503Ammonium carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 716 “biscuits” products sold in the United Kingdom
Sugars31.3 g · median 26.5 g
Saturates12.5 g · median 9.5 g
Salt0.13 g · median 0.59 g

68% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Biscuits” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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