4 Large Corn Dogs with Ketchup & Honey Mustard Sauce
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 307 kcal | 15% |
| Fat | 19.1 g | 27% |
| of which saturates | 4.8 g | 24% |
| Carbohydrate | 24.4 g | 9% |
| of which sugars | 4.4 g | 5% |
| Fibre | 1.1 g | — |
| Protein | 9.0 g | 18% |
| Salt | 1.4 g | 23% |
Open Food Facts, ODbL, record updated 28 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
CORN DOG: PORK (26%), WHEAT FLOUR, WATER, MAIZE SEMOLINA, PORK FAT, SUGAR, SUNFLOWER OIL, RAPESEED OIL, BEEF (2%), SALT, RAISING AGENTS: DIPHOSPHATES, SODIUM CARBONATES; EGG YOLK POWDER, DEXTROSE, GLUCOSE SYRUP, STABILISER: DIPHOSPHATES; WHITE PEPPER, PRESERVATIVES: ASCORBIC ACID, SODIUM NITRITE; HYDROLYSED VEGETABLE PROTEIN, PARSNIP POWDER, GROUND LOVAGE, ONION POWDER, FENUGREEK, MALTODEXTRIN, CHILLI POWDER, GROUND CORIANDER, GROUND GINGER, RED PEPPER POWDER, GROUND CLOVES, GROUND CARDAMOM, MACE EXTRACT, PEPPER EXTRACT, NUTMEG EXTRACT, CARDAMOM EXTRACT, YEAST EXTRACT, TURMERIC EXTRACT. TOMATO KETCHUP: TOMATO (31%), GLUCOSE SYRUP, TOMATO PURÉE (16%), WATER, WHITE VINEGAR, FRUCTOSE, SALT, MODIFIED MAIZE STARCH, STABILISER: XANTHAN GUM; CLOVE EXTRACT. HONEY & MUSTARD SAUCE: WATER, RAPESEED OIL, HONEY, WHITE VINEGAR, SUGAR, DEXTROSE, MAIZE STARCH, MUSTARD SEEDS, SALT, EGG YOLK POWDER, GARLIC POWDER, GROUND TURMERIC, STABILISER: XANTHAN GUM; GLUCOSE SYRUP. ALLERGY ADVICE: FOR ALLERGENS, SEE UNDERLINED INGREDIENTS IN BOLD. ALSO, MAY CONTAIN MILK. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN.
- E100CurcuminColour
- E250Sodium nitritePreservative
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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