United Kingdom
Data
Our Cheese Gratins, Cathedral City
i Photo: Open Food Facts contributors · CC BY-SA

Our Cheese Gratins

by Cathedral City · 480g
United Kingdom
NUTRI-SCOREABCEDNOVA4
26,000 kcalper 100 g · 1,300% of the reference intake
0.8 gof sugars per 100 g
Barcode (EAN-13)5010482895365
GS1 prefix501 · GS1 UK
Additives2: E461, E464
AllergensMilkMay contain: Gluten
5010482895365

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy26,000 kcal1,300%
Fat16.5 g24%
of which saturates11.4 g57%
Carbohydrate13.6 g5%
of which sugars0.80 g1%
Fibre1.8 g—
Protein7.0 g14%
Salt1.3 g22%

Open Food Facts, ODbL, record updated 16 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potato (47%), Single Cream (Milk) (22%), Cathedral City Extra Mature Cheddar Cheese (20%) (Cheddar cheese (Milk), Potato Starch), UHT Milk, Modified Potato Starch, Salt, Bamboo Fibre, Stabilisers: Methyl Cellulose, Hydroxypropyl Methyl Cellulose; Flavouring, Dried Garlic, Ground White Pepper, Cayenne Pepper ALLERGY ADVICE: For allergen, see underlined ingredients in bold. also, may contain wheat. Suitable for Vegetarians e480g Cathedral City 4 Cheesy Potato Gratins: Potato slices in a creamy Cathedral City extra mature Cheddar sauce. A STORAGE: KEEP FROZEN AT - 18°C OR COLDER For

Allergen: MilkMay contain: Gluten
  • E461methyl celluloseEmulsifier · Stabiliser · Thickener
  • E464Hydroxypropyl methyl celluloseEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

2.01kg CO₂e per kg

Reference value for the category “Potato gratin”: 2.01 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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