Iceland COTTAGE PIE For Best Before see side of pa
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 111 kcal | 6% |
| Fat | 4.9 g | 7% |
| of which saturates | 1.7 g | 9% |
| Carbohydrate | 11.6 g | 4% |
| of which sugars | 1.0 g | 1% |
| Fibre | 1.1 g | — |
| Protein | 4.8 g | 10% |
| Salt | 0.50 g | 8% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Mashed Potato (57%) (Water, Potatoes, Dried Potato Flakes, Single Cream (Milk), Salt, Ground White Pepper). Cottage Pie Sauce (43%) (Water, Beef (26%), Carrots, Peas, Onion, Cornflour, Seasoning (Salt, Sugar, Yeast Extract, Barley Malt Extract, Sage Powder, Ground Bay Leaf, Flavouring, Black Pepper). Tomato Paste, Beef Stock (Yeast Extract (contains Barley), Water, Beef Stock (Beef Bones, Water, Salt), Red Wine Extract, Sugar, Salt, Beef Fat, Mushroom Concentrate (Concentrated Mushroom, Salt), Burnt Sugar, Ground Black Pepper, Star Anise), Caramelised Sugar Syrup, Salt, Ground Black Pepper). ALLERGY ADVICE:
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
6% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Frozen ready-made meals” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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