Iceland Criss Cross Fries 700g
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 274 kcal | 14% |
| Fat | 9.5 g | 14% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 41.7 g | 16% |
| of which sugars | 0.20 g | 0% |
| Fibre | 1.1 g | — |
| Protein | 3.8 g | 8% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potato (76%), sunflower oil (11%), maize flour, modified potato starch, rice flour, maize starch. spices (chilli pepper powder, paprika powder, cayenne pepper powder, ground black pepper, cumin powder, turmeric powder), garlic powder, union powder, salt, dextrose, yeast extract, paprika extract, flavouring, raising agent: diphosphates. vsuitable for vegetarians
- E160cPaprika extractColour
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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