Iceland British Beef Quarter Pounder 4pk
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 235 kcal | 12% |
| Fat | 15.0 g | 21% |
| of which saturates | 6.8 g | 34% |
| Carbohydrate | 5.4 g | 2% |
| of which sugars | 0.30 g | 0% |
| Fibre | 0.60 g | — |
| Protein | 19.3 g | 39% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
nutrition in eaf (79%), water, onion (6%), wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, rice flour, yeast extract, dextrose, onion powder, black pepper, black pepper extract, onion extract. contains 4 s per 100 grilled 978 kj/ 235 (typical values) energy fat
- E235NatamycinPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.