
Salt & Chilli Chicken Skewers
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 125 kcal | 6% |
| Fat | 1.9 g | 3% |
| of which saturates | 0.59 g | 3% |
| Carbohydrate | 3.1 g | 1% |
| of which sugars | 1.2 g | 1% |
| Fibre | 0.94 g | — |
| Protein | 23.4 g | 47% |
| Salt | 0.81 g | 13% |
Open Food Facts, ODbL, record updated 17 May 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Breast Fillet (90%), Potato Starch, Water, Sugar, Salt, Yeast Extract, Garlic Powder, Chilli Flakes, Ground Five Spice (Tangerine, Aniseed, Cinnamon, Clove, Szechuan Pepper), Ground Black Pepper, Onion Powder, Acidity Regulator: Sodium Carbonates; Ground White Pepper, Cumin Powder, Antioxidant: Sodium Citrates, Chilli Extract, Flavouring. WARNING! ALTHOUGH EVERY EFFORT HAS BEEN MADE TO REMOVE ALL BONES, SOME MAY REMAIN
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.