Chinese Banquet
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 128 kcal | 6% |
| Fat | 2.9 g | 4% |
| of which saturates | 0.62 g | 3% |
| Carbohydrate | 13.7 g | 5% |
| of which sugars | 2.1 g | 2% |
| Fibre | 0.88 g | — |
| Protein | 11.4 g | 23% |
| Salt | 0.59 g | 10% |
Open Food Facts, ODbL, record updated 11 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Chicken Chunks (26%) (Chicken Breast (99%), Tapioca Starch, Salt), Water, Cooked Long Grain Rice (10%) (Water, Rice), Cooked Noodles (10%) (Water, Durum Wheat Semolina, Sunflower Oil, Salt, Turmeric Powder), White Onion, Broccoli Florets, Scrambled Egg (3%) (Egg, Water, Maize Starch, Salt, Lemon Juice from Concentrate, Ground White Pepper), Char Siu Pork (3%) (Pork (93%), Sugar, Sunflower Oil, Maize Starch, Salt, Maltodextrin, Honey Powder, Dried Garlic, Star Anise, Ground Ginger, Allspice, Barley Malt Extract, Soya Bean, Roasted Wheat, Colour: Carmines), Peas (3%), Green Pepper, Red Pepper, Cooked Onion (Onion, Brown Sugar, Rapeseed Oil), Rapeseed Oil, Light Soy Sauce (Water, Salt, Soya Bean, Roasted Wheat, Sugar), Ginger Purée, Modified Maize Starch, Mango Chutney (Sugar, Mango, Salt, Ground Cinger, Garlic Powder, Cayenne Pepper, Acidity Regulator: Acetic Acid), Dark Soy Sauce (Water, Sugar, Soya Bean, Roasted Wheat, Salt), Garlic Purée, Curry Paste (Yeast Extract (contains Barley), Tomato Paste, Water, Salt, Turmeric Powder, Garlic Extract, Onion Powder, Ground Coriander, Ground Cumin Seed, Ground Ginger, Ground Cinnamon, Ground Fenugreek, Ground Cayenne, Ground Paprika, Ground Fennel, Ground Star Anise), Mild Curry Powder (Ground Coriander, Ground Fenugreek, Turmeric Powder, Salt, Mustard Powder, Garlic Powder, Maize Starch, Chilli Powder, Ground Fennel Seeds, Celery Powder, Sunflower Oil, Ground Bay Leaf, Ground Cloves), Coconut Milk (Coconut Extract, Water), Sesame Seed Oil, Salt And Pepper Paste (Yeast Extract (contains Barley), Water, Ground Black Pepper, Salt, Onion Powder, Onion Extract, Tomato Paste, Garlic Extract, Flavouring, Red Pepper Powder, Garlic Powder, Ground Cinnamon, Ground Ginger, Ground Star Anise, Ground Paprika, Ground Cayenne, Ground Fennel, Ground Cloves), Sugar, Wheat Flour, Maize Starch, Reduced Sodium Salt (Salt Replacers: Potassium Chloride, Magnesium Chloride; Salt), Chinese Five Spice (Ground Fennel, Ground Cassia, Ginger Powder, Ground Black Pepper, Clove Powder), Ground Fennel, Barley Malt Extract, Ground Turmeric, Thickener: Xanthan Gum; Sweetener: Sucralose.
- E120CochinealColour
- E260Acetic acidPreservative
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E955SucraloseSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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