FRIDAYS BONELESS CHICKEN WINGS CRISPY COATED CHICK
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 200 kcal | 10% |
| Fat | 6.2 g | 9% |
| of which saturates | 0.70 g | 3% |
| Carbohydrate | 20.6 g | 8% |
| of which sugars | 7.3 g | 8% |
| Fibre | 0.90 g | — |
| Protein | 15.0 g | 30% |
| Salt | 0.88 g | 15% |
Open Food Facts, ODbL, record updated 6 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
CHICKEN BREAST (43%), CHILLI JAM SAUCE (25%) (SUGAR, TOMATO, CIDER VINEGAR, WATER, TOMATO PURÉE, MAIZE STARCH, GARLIC PURÉE, RED BELL PEPPER POWDER, SALT, GROUND CHILLI, CAYENNE POWDER, CHIPOTLE CHILLI EXTRACT), WHEAT FLOUR, RAPESEED OIL, WATER, SALT, MODIFIED MAIZE STARCH, ACIDITY REGULATORS: SODIUM CARBONATES, CITRIC ACID; RAISING AGENTS: DIPHOSPHATES, SODIUM CARBONATES; ONION POWDER, GARLIC POWDER, PAPRIKA EXTRACT, FLAVOURING, DEXTROSE, COLOUR: PAPRIKA EXTRACT.
- E160cPaprika extractColour
- E330Citric acidAntioxidant · Sequestrant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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