
Squashies Drumstick
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 237 kcal | 12% |
| Fat | 0.20 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 84.0 g | 32% |
| of which sugars | 63.0 g | 70% |
| Protein | 3.4 g | 7% |
| Salt | 0.07 g | 1% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Glucose Syrup, Sugar, Gelling Agent: Gelatine; Modified Starch, Acidity Regulators: Citric Acid, Trisodium Citrate; Flavourings, Pectin, Glazing Agent: Carnaubawax; Colour: Anthocyanin. Imported and Distributed in Australia by Confectionery Trading Company Pty Ltd., 5 Epic Place Villawood, NSW, 2163. Phone: 1300 361 292. (A), (D), (CH) Schaumzuckerware. Zutaten: Glukosesirup, Zucker, Gelatine, Modifizierte stärke, Säuerungsmittel: Citronensäure; Säureregulator Natriumcitrat; Aromen, Pektin, Überzugsmittel: Carnaubawachs: Farbstoff: Anthocyane. Vertrieb: DOK Kindersüßwaren GmbH, Aspastr 24, D-59394 Nordkirchen/J.Gschwandtner Import Ges.m.b.H. Iselstraße 8. A-5101 Bergheim/Conaxess Trade Switzerland AG, Industriestrasse 9, 4623 Neuendorf. (N). (DK) Skumgodteri med smak av bringebær og melk/Skumslik med smag af hindbær og mælk. Ingredienser: Glykosesirup/Glukosesirup, Sukker. Fortykningsmiddel/Geleringsmiddel: Gelatin/Gelatine; Modifisert stivelse/ Oxideret stivelse, Surhetsregulerende middel/Surhedsregulerende middel: Sitronsyre/Citronsyre, Trinatriumsitrat/Trinatriumcitrat: Aromastoffer/Aroma. Pektin, Overflatebehandlingsmidler/Overfladebehandlingsmidler: Karnaubavoks/Carnaubavoks; Farve/Farvestof: Antocyaner/Anthocyanin. # Conaxess Trade Norway AS, Lilleakerveien 10, 0283 Oslo, Norway/Conaxess Trade Denmark A/S, Stamholmen 151, 4. Sal, 2650 Hvidovre (S) Skumgodis med smak av hallon. Ingredienser: Glukossirap, Socker, Geleringsmedel: Gelatin: Modifierad stärkelse, Surhetsreglerande medel: Citronsyra, Trinatrium citrat Aromämnen, Pektin, Glansmedel: Karnaubavax Färgämne: Antocyaner Marknadsförs av: Haugen-Gruppen AB, Box 185, 601 03 Norrköping, www.haugen-gruppen.se Naeringsindhold/Naarde angaben/Næringsinnhold/ Nutritional vings per pro packung/Porsjoner per pakke/Portioner torrelse/Portionsstorlek: 20g Per serving/ Per/Pro 100g Pro portion/ Per porsjon/ Per servering/ Per portion 1912x3/35bkral 303kJ/
- E14XXModified StarchEmulsifier · Stabiliser · Thickener
- E151Brilliant black bnColour
- E163AnthocyaninsColour
- E330Citric acidAntioxidant · Sequestrant
- E331Sodium citratesEmulsifier · Sequestrant · Stabiliser
- E331iiiTrisodium citrate
- E428Gelatine
- E440PectinsEmulsifier · Stabiliser · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
55% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in the United Kingdom, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.