Vim20, Vimto
i Photo: Open Food Facts contributors · CC BY-SA

Vim20

United Kingdom
NOVA4
5 kcalper 100 g · 0% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)5010438015045
GS1 prefix501 · GS1 UK
Additives5: E202, E211, E242…
AllergensNot given in the source
LabelsNo added sugar
5010438015045

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy5 kcal0%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate0.20 g0%
of which sugars0.20 g0%
Fibre0.00 g—
Protein0.00 g0%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

spring water (97%), fruit juices from concentrate 1% (grape, blackcurrant, raspberry), acid (citric acid), vimto flavouring (indluding natural extracts of fruits, herbs and spices), preservatives (potassium sorbate, dimethyl dicarbonate, sodium benzoate), sweeteners (sucralose, acesulfame-k) nutriional informa ypical values per energy fat of uhich saturates carbohydrate of which sugars rotein for best before end see shoulder of bottle,

  • E202Potassium sorbatePreservative
  • E211Sodium benzoatePreservative
  • E242Dimethyl dicarbonatePreservative
  • E330Citric acidAntioxidant · Sequestrant
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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