Green curry pastes · United Kingdom
Thai green curry
by Blue dragon
United KingdomFrance
385 kcalper 100 g · 19% of the reference intake
14.0 gof sugars per 100 g
Barcode (EAN-13)5010338304072
GS1 prefix501 · GS1 UK
Additives1: E306
AllergensNot given in the sourceMay contain: Nuts, Peanuts
LabelsVegetarian, No gluten, Vegan
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 385 kcal | 19% |
| Fat | 27.0 g | 39% |
| of which saturates | 24.0 g | 120% |
| Carbohydrate | 26.0 g | 10% |
| of which sugars | 14.0 g | 16% |
| Fibre | 7.8 g | — |
| Protein | 5.5 g | 11% |
| Salt | 4.5 g | 75% |
Open Food Facts, ODbL, record updated 6 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Coconut Cream, Garlic (10%), Palm Sugar, Shallot (9%), Green Chillies (9%), Lemongrass (6%), Galangal (5%), Yeast Extract Powder, Sweet Basil (2%), Salt, Lime Peel (2%), Coriander Seeds, Sugar, White Pepper, Turmeric, Antioxidant (E306).
- E306Tocopherol-rich extract
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 2 countries
FranceUnited Kingdom
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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