ne occasion for e candidate must have te has extra
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 294 kcal | 15% |
| Fat | 6.4 g | 9% |
| of which saturates | 0.90 g | 4% |
| Carbohydrate | 51.9 g | 20% |
| of which sugars | 18.7 g | 21% |
| Fibre | 1.6 g | — |
| Protein | 6.3 g | 13% |
| Salt | 0.78 g | 13% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
edo, Humectant (glycerol) Salt, Preservative (calcium propionate). Heating instructions Cooking appliances vary. These instructions are ghen as a guide Producm GRILL FROM AMBIENT 22222 1-2 min Remove all packaging. Place under a pre-heated grill. om babies and small children. Turn once. TOAST FROM 22222 Remove all pac Place in a toast 200 90g 6g How to store Clare in a cool, dry place away from strong odours and direct sunlight. Heally not rangerated. Under warm conditions product durability may be redund Onas paned, etore in an airtight container. Best within 24 hours al spaning Packaged in a protective atmosphere Suitable for omtren Freeze as soon as possible and within the date India Deirust thoroughly at room temperature and best within 24 hours. FOR
- E282calcium propionatePreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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