Mor Variety Crisps 6pk
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 516 kcal | 26% |
| Fat | 32.2 g | 46% |
| of which saturates | 3.3 g | 16% |
| Carbohydrate | 52.8 g | 20% |
| of which sugars | 0.50 g | 1% |
| Fibre | 4.2 g | — |
| Protein | 5.8 g | 12% |
| Salt | 1.2 g | 20% |
Open Food Facts, ODbL, record updated 6 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
potato, vegetable oils in varying proportions (rapeseed, sunflower), onion powder, salt, sugar, yeast powder, yeast extract, dried whole milk, flavouring, garlic powder, acid (citric acid), colours (curcumin, paprika extract). allergy advice for allergens see ingredients in bold. nutrition typical values energy fat
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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