Mixed mushrooms
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 138 kcal | 7% |
| Fat | 13.5 g | 19% |
| of which saturates | 4.6 g | 23% |
| Carbohydrate | 0.30 g | 0% |
| of which sugars | 0.10 g | 0% |
| Fibre | 2.3 g | — |
| Protein | 2.7 g | 5% |
| Salt | 1.3 g | 22% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
280g e Mixed mushrooms (43%) (mushrooms, straw mushrooms, nameko mushrooms), Sunflower oil (30%), Water, Sea salt, White wine vinegar (contains sulphites), Extra virgin olive oil (2%), Acidity regulators (citric acid, ascorbic acid), Oregano, Flavouring, Garlic purée, Black pepper, Preservative (sodium metabisulphite), Salt.
- E223Sodium metabisulphiteAntioxidant · Preservative
- E300Ascorbic acidAntioxidant · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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