Rose Harissa
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 142 kcal | 7% |
| Fat | 11.0 g | 16% |
| of which saturates | 1.0 g | 5% |
| Carbohydrate | 7.1 g | 3% |
| of which sugars | 3.7 g | 4% |
| Fibre | 3.6 g | — |
| Protein | 2.0 g | 4% |
| Salt | 1.8 g | 31% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
a spicy paste with red pepper, chilli and rose petals. ingredients red pepper (65%), rapeseed oil, water, red pepper fakes, red chill (3%), garlic purée, chilli (2%), salt, rose petals (1%), smoked paprika, concentrated lemon juice, cumin powder, chipotle cili, coriander, caraway seed, clove, preservative (sodium metabisulphite). allergy advice for allergens, see ingredients in bold.
- E223Sodium metabisulphiteAntioxidant · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 2 August 2024 | £2.25 | Sheffield |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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