United Kingdom
Data
British pork loin medallion, Morrisons
i Photo: Open Food Facts contributors · CC BY-SA
Pork loin · United Kingdom

British pork loin medallion

by Morrisons · 380g
United Kingdom
NUTRI-SCOREACDEBNOVA1
147 kcalper 100 g · 7% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5010251804086
GS1 prefix501 · GS1 UK
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsAssured Food Standards
5010251804086

Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy147 kcal7%
Fat6.5 g9%
of which saturates2.3 g11%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein22.0 g44%
Salt0.13 g2%

Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Pork loin.

Assured Food Standards

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.58kg CO₂e per kg

Reference value for the category “Pork loin”: 6.58 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in the United Kingdom
United Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.