Morrisons Chilli Wedge Melt
Prefix 501 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 121 kcal | 6% |
| Fat | 5.5 g | 8% |
| of which saturates | 2.6 g | 13% |
| Carbohydrate | 10.0 g | 4% |
| of which sugars | 2.0 g | 2% |
| Fibre | 2.8 g | — |
| Protein | 6.4 g | 13% |
| Salt | 0.58 g | 10% |
Open Food Facts, ODbL, record updated 27 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potato (37%), Beef (14%), Water, Milk, Monterey Jack cheese (milk) (4%), Tomato, Red pepper, Green pepper, Rapeseed oil, Onion, Black turtle beans, Red kidney beans, Tomato purée, Spices, Cornflour, Red jalapeño chilli (1%), Red Leicester cheese (1%) (cheese (milk), colour (carotenes)), Double cream (milk), Mature Cheddar cheese (milk), Barley malt vinegar, Garlic purée, Salt, Demerara sugar, Fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), Chipotle paste (chipotle chilli, onion purée, tomato purée, spirit vinegar, garlic purée, water, salt, coriander), Red chilli, Coriander leaf, Sugar, Dijon mustard (water, black mustard seed, spirit vinegar, salt), Dried glucose syrup, Yeast extract, Tomato powder, Smoke flavouring, Onion powder, Garlic powder, Barley malt extract.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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